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Pam's Crackers the Dip Shit Way
This is the time of year folks get
together for parties, or just to stay out
of the cold. You invariably ask or are being
asked "what can I bring?"
You don't want to bring the same thing you
brought last time but it's really hard coming
up with something different. Well, my good
friend Pam found an answer. She introduced
me to these crackers and they are delicious.
I freely admit they sound horrible, but give
them a try before passing judgement.
Ingredients
-
3 Sleeves Saltine Crackers
-
2/3 Cup Canola Oil
-
1 Tbsp Crushed red Pepper
-
1 Envelope Dip Shit for Vegetable
Preparation:
Mix the oil, Crushed Red Pepper, and the DipShit
together. In a large rectangler container
spread out the crackers and drizzle the oil
mixture over the crackers. Seal the contatiner
and every 30 minutes turn the crackers and
continue turning for a couple of hours.
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