Serve as a party appetizer, a breakfast side, or crumble it on top of ice cream for a sweet and savory dessert twist. It's bacon, so... it'll work with pretty much anything or on its own
* 1 lb thick-cut bacon
* 1/2 cup brown sugar
* 2 Tbsp pure maple syrup
* 1/2 to 1 tsp AwShit (adjust to taste)
1. Preheat your oven to 375°F and line a baking sheet with parchment paper or aluminum foil for easy cleanup.
2. Lay the bacon strips on the prepared baking sheet, ensuring they don't overlap. Cook them in the oven for about 10 minutes, just until they start to brown but are still flexible.
3. While the bacon is cooking, mix together the brown sugar, maple syrup, and AwShit seasoning in a bowl. Adjust the AwShit amount based on your preferred spice level.
4. Take the partially cooked bacon out of the oven and carefully brush each strip with the AwShit glaze. Make sure to coat them evenly.
5. Return the bacon to the oven for another 10-15 minutes or until it reaches your desired crispiness. Keep an eye on it to prevent burning.
6. Once done, remove the candied bacon from the oven and let it cool for a few minutes.