Chicken Shit Pull-Apart Bread

Now, what could be better with a nice hot meal than some nice hot buttery herbed biscuits? Probably not a whole lot. Not only are these amazingly delicious, but they're amazingly simple (and quick) to make! Tip: try not to eat them all before getting them to the table.

Ingredients

* Cooking spray
* 1/2 cup butter, melted
* 5 tsp Chicken Shit
* 2 (10 oz.) cans refrigerated biscuit dough

Preparation

1. Preheat oven to 350 degrees F (175 degrees C). Spray a fluted tube pan, such as a Bundt® pan, with cooking spray.

2. In a bowl, mix together the melted butter and Chicken Shit. Separate the biscuits, and dip each biscuit into the butter and herbs; place biscuits in a random pattern into the prepared pan. If there is any unused butter mixture, pour it over the biscuits.

3. Bake in the preheated oven until the bread is browned and cooked through in the center, 15 to 20 minutes. Remove from oven, and invert the pan on a cutting board; the bread will fall out of the pan in one piece. Serve by pulling the bread apart into individual servings.